News & Events

NEW Three-Course Chef's Dinner Menu Photo

NEW Three-Course Chef's Dinner Menu

May 19, 2018 News & Events

      Chef’s Menu Choose one item from each course Hors D’oeuvres   SHRIMP AND CRAB GUMBO   ANDOUILLE SAUSAGE LINK Caramelized onions, Creole Mustard   CRAWFISH BOIL SA… Read More »

Three-Course Dinner Menu available in April Photo

Three-Course Dinner Menu available in April

April 11, 2018 News & Events

      Chef’s Menu  Choose one item from each course  HORS D’OEUVRES Turtle Soup au Sherry Stuffed Poblano Boudin, Roasted Red Peppers, Garlic Tomato Salad Arugula, Fresh Mozzarell… Read More »

Now Booking Mother's Day reservations Photo

Now Booking Mother's Day reservations

February 21, 2018 News & Events

Please call today for reservations! 504-522-7261 Read More »

Booking for Mardi Gras! Photo

Booking for Mardi Gras!

December 21, 2017 News & Events

We are open throughout Mardi Gras season! Join us for Jazz Brunch or dinner before, after or in between parades. Reservations are recommended. 504-522-7261… Read More »

Now Booking Jazz Brunch with Santa Photo

Now Booking Jazz Brunch with Santa

October 12, 2017 News & Events

Dates: December 21 and 22 with seatings at 10 am and 12:30 pm. Please call 504-522-7261 for reservations (required) and information. Read More »

Hurricane Nate Hours of Operation Photo

Hurricane Nate Hours of Operation

October 7, 2017 News & Events

We are open for brunch today (Saturday). We will be closed tonight for dinner and will reopen at 11:00 AM for Sunday Brunch. Read More »

Now Booking Jazz Brunch with Santa Photo

Now Booking Jazz Brunch with Santa

September 27, 2017 News & Events

Dates: December 21 and 22 with seatings at 10 am and 12:30 pm. Please call 504-522-7261 for reservations (required) and information. Read More »

Coolinary Dinner Menu August 1-31 Photo

Coolinary Dinner Menu August 1-31

July 6, 2017 News & Events

choose one item from each course 1 Turtle Soup Duck Prosciutto Salad Bibb Lettuce, Heirloom Carrots, Grape Tomatoes, Roasted Shallot Vinaigrette, and Housemade Duck Prosciutto Grilled Louisiana Crawfish Cake Cane syrup-satsuma glaz… Read More »

Live Bananas Foster Demo on Facebook Photo

Live Bananas Foster Demo on Facebook

May 23, 2017 News & Events

Visit our Facebook page to watch a live demonstration of how to prepare Bananas Foster! Our recipe is on there, too. If you're in downtown this weekend for New Orleans Wine and Food Experience or for Bayou Country Superfest, come by and se… Read More »

Revised Court of Two Sisters Cookbook Photo

Revised Court of Two Sisters Cookbook

May 1, 2017 News & Events

Are you looking for a Mother's Day gift? Our cookbook was recently revised and includes new photography and many new recipes plus all the old New Orleans classics. Please call us at 504-522-7261 or visit our website.… Read More »

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