The Court of Two Sisters 504.522.7261
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Special 3-Course Menu Now Available Through Sept 11!

July 26, 2011 | News & Events

 

COOLinary Dinner Menu 
 
SALADE

SPINACH SALAD

With fresh strawberries, candied pecans & Steen’s Cane Syrup and balsamic vinaigrette
 
FRIED GREEN TOMATOES
Sliced green tomatoes breaded in Italian Bread Crumbs topped with 
boiled Shrimp in Remoulade Sauce
 
GRILED ALLIGATOR SAUSAGE
Atop a sherry & Creole mustard cream reduction & caramelized onions
 
 
ENTRÉE

SPECKLED TROUT

Pan fried Speckled Trout served atop a shrimp and roasted garlic risotto
Finished with Citrus Beurre Blanc
 
SEAFOOD ETOUFFEE
With lump crabmeat, fresh shrimp & Louisiana crawfish tails
Served over steamed rice
 
BLACKENED PORK LOIN
Served atop sautéed spinach with cranraisins & toasted almonds. 
Finished with Meunière Sauce
 

 
DESSERT

LEMON RASPBERRY PIE

 
COURT OF TWO SISTERS BREAD PUDDING
Served with Whiskey Sauce
 
$35.00 per person
(not including tax and gratuity)
 
https://www.neworleans.com/restaurants/




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The Court of Two Sisters
613 Royal St.
New Orleans LA 70130

504.522.7261
Court2si@courtoftwosisters.com
The Court of Two Sisters
Daily Jazz Brunch
9:00 a.m. - 3:00 p.m.
Creole a la Carte Dinner
5:30 p.m. - 9:30 p.m.
Open Daily
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